Good Pie originated in Brooklyn with owner Vincent Rotolo, an award-winning pizza chef. Now he’s making east coast favorites like Brooklyn and Detroit-style pizzas in Vegas.
Try several styles of authentic east coast pizza. Grandma Style Square Pies are made with thin crust, while Brooklyn-Style Round Pies, Detroit-Style Square Pies, and Sicilian Pizza Pies have a thicker crust. All are made with several toppings ranging from cheeses, meats, and veggies to spices and hot honey.
Rotolo has also managed to make gluten-free, dairy-free, and vegan pizzas that are just as tasty as the real thing.
In addition to whole pies, pizza by the slice is available; and one slice can certainly be enough to fill you up. Just one slice of Chicken Bacon Ranch-Stuffed Detroit Pizza has an entire fried chicken cutlet inside of it! Take these on the go or sit down long enough to enjoy a beer with it.
The creations at Good Pie have earned national acclaim from Barstool Sports, Las Vegas Weekly, The New York Times, and Thrillist, plus they were named Best Pizza in Nevada 2021 by Food & Wine Magazine!
Good Pie is in downtown Vegas on Main Street, just behind The Strat. They’re open Tuesday through Thursday and on Sunday from 11 am to 10 pm, and Friday and Saturday from 11 am to 11 pm.